Title: Chocolate Acorns
Categories: Cookie
Yield: 60 Servings

1	c	Butter
2/3	c	Sugar
3		Egg yolks
1	ts	Almond extract
2 1/2	c	Flour
5		Squares Chocolate -- melted

Cream butter and sugar, stir in egg yolks and almond extract. Add flour, stir until blended. Pinch off small balls of dough, roll into acorn shape. Place on greased cookie sheet, bake at 375 for about 10 minutes. Cool and then dip cookies in melted chocolate. Place on waxed paper to harden. Makes about 60 cookies.

Recipe By :

From: Marjorie Scofield Date: 09-01-96 (21:56) The Pine Tree Bbs (250) Intrcook (

previous

next